Smeg FU65-5 Manual de usuario

Busca en linea o descarga Manual de usuario para Horno Smeg FU65-5. Smeg FU65-5 User Manual Manual de usuario

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Table of Contents
1. IMPORTANT SAFETY INSTRUCTIONS ................................................................................. 4
2. INSTALLATION ....................................................................................................................... 7
3. GUIDE TO OVEN CONTROLS ............................................................................................... 8
3.1 Front panel ...................................................................................................................................................... 8
3.2 Description of commands ................................................................................................................................ 8
4. USE OF THE OVEN .............................................................................................................. 11
4.1 General advice .............................................................................................................................................. 11
4.2 Switching on the oven ................................................................................................................................... 11
4.3 Inside light bulbs ........................................................................................................................................... 11
4.4 Cooling ventilation ......................................................................................................................................... 11
5. AVAILABLE ACCESSORIES ................................................................................................ 12
5.1 Optional accessories ..................................................................................................................................... 12
6. COOKING HINTS .................................................................................................................. 13
6.1 Traditional cooking ........................................................................................................................................ 13
6.2 Hot-air cooking .............................................................................................................................................. 13
6.3 Broiler ............................................................................................................................................................ 14
6.4 Broiler with hot air ......................................................................................................................................... 14
6.5 Defrosting ...................................................................................................................................................... 14
7. CLEANING AND MAINTENANCE OF THE OVEN ............................................................... 15
7.1 Cleaning stainless steel ................................................................................................................................ 15
7.2 Door glass ..................................................................................................................................................... 15
7.3 Cleaning of hot air convection fan ................................................................................................................. 16
8. EXTRAORDINARY MAINTENANCE ..................................................................................... 17
8.1 Replacement of oven light bulbs ................................................................................................................... 17
8.2 Removing the door ........................................................................................................................................ 17
NOTE: THIS APPLIANCE MUST BE INSTALLED SOLELY AND EXCLUSIVELY BY A QUALIFIED
TECHNICIAN. ANY TECHNICAL PROCEDURES MUST BE CARRIED OUT BY AN AUTHORIZED
TECHNICIAN.
INSTRUCTIONS FOR THE USER: these instructions contain user advices, a description of the
controlsand the correct procedures for cleaning and maintenance of the appliance.
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Indice de contenidos

Pagina 1 - Table of Contents

Table of Contents1. IMPORTANT SAFETY INSTRUCTIONS ... 42. INSTALLATION

Pagina 2 - IMPORTANT SAFETY INSTRUCTION

Instructions for the user125. AVAILABLE ACCESSORIESThe oven features 4 support positions for plates and grills ofdifferent height.Rack to place cookwa

Pagina 3

Instructions for the User136. COOKING HINTS WARNINGBURN HAZARDKeep the oven door closed during cooking.NOTE: During cooking, do not cover the bottom

Pagina 4 - SAVE THESE INSTRUCTION

Instructions for the user146.3 Broiler FUNCTION SWITCH THERMOSTAT SWITCH AT MAXIMUM AND DOOR CLOSED This permits rapid golden-browning of

Pagina 5 - 2. INSTALLATION

Instructions for the User157. CLEANING AND MAINTENANCE OF THE OVEN7.1 Cleaning stainless steel WARNING BURN HAZARD- Oven can produce high temperatur

Pagina 6 - 3. GUIDE TO OVEN CONTROLS

Instructions for the user167.3 Cleaning of hot air convection fan WARNINGELECTRICAL SHOCK HAZARDBefore any intervention, disconnect the power supply

Pagina 7

Instructions for the User178. EXTRAORDINARY MAINTENANCEThe oven may require extraordinary maintenance or replacement of parts subject to wear such as

Pagina 8

IMPORTANT SAFETY INSTRUCTION41.IMPORTANT SAFETY INSTRUCTIONSREAD AND SAVE THESE INSTRUCTIONS – Your Safety And the Safety of Others Are Very Important

Pagina 9 - 4. USE OF THE OVEN

IMPORTANT SAFETY INSTRUCTION5 WARNINGBURN HAZARDOven can produce high tempeatures that can cause burns.To reduce the risk of fire, electrical shock,

Pagina 10 - 5. AVAILABLE ACCESSORIES

IMPORTANT SAFETY INSTRUCTION613 PLACEMENT OF OVEN RACKS – ALWAYS PLACE OVEN RACKS IN DESIRED LOCATIONWHILE OVEN IS COOL. IF RACK MUST BE MOVED WHILE O

Pagina 11 - 6. COOKING HINTS

Instructions for the User72. INSTALLATION- Before installation, make sure that the voltage and frequency listed on the data plate positioned ondoor f

Pagina 12

Instructions for the user83. GUIDE TO OVEN CONTROLS3.1 Front panelAll the commands and controls for the oven are positioned on the front panel.

Pagina 13

Instructions for the User9THERMOSTAT KNOBSelection of cooking temperature. Turn the knob clockwise to the requiredtemperature, between 120°F and 500°F

Pagina 14

Instructions for the user10AUTO-STOP COOKINGWith this function you can set your oven to switch itself offautomatically at a particular time.To set the

Pagina 15 - 8. EXTRAORDINARY MAINTENANCE

Instructions for the User114. USE OF THE OVEN4.1 General adviceNOTE: When using the oven for the first time, heat it to the maximum(500°F) for suffic

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